If you want a quick dessert snack and you don’t want to make a big mess, this is the recipe for you! Just follow the easy steps below and enjoy the chocolate dessert of your dreams.
| Servings: | Time: | Difficulty: |
|---|---|---|
| 1–2 | 45mins | medium |
Ingredients:
- 1 cup butter, softened
- 1 cup white sugar
- 1 cup packed brown sugar
- 2 eggs 5. 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
Step 1.
Preheat oven to 350 degrees F. Mix together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then add the vanilla extract. Next, dissolve baking soda in hot water. Add the soda to batter along with salt. Stir in flour, chocolate, and nuts.
Step 2.
Drop by large spoonfuls onto greased pans. Bake the cookies for about 10 minutes in the preheated oven, or until edges are nicely browned.
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